Korean fusion has suddenly become a thing, which means we’re treated to unexpected delights like Korean-Mexican fast-casual cuisine and OliToki’s bulgogi beef taco. Thin-cut, marinated sirloin is piled atop a double tortilla and topped with onion, cilantro, purple cabbage, kimchi, cheese, sour cream, aioli and spicy toki sauce. No wonder it is called a loaded taco. Be prepared to loll on your couch for the rest of the evening.
![OliToki OliToki](https://media.timeout.com/images/103902759/750/422/image.jpg)
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