Beat the Heat: Introduction to Sparkling Wine

Sparkling wine has a reputation for special occasions, but this class makes a strong case for drinking it whenever the weather calls for something lighter. Beat the Heat: Introduction to Sparkling Wine takes a closer look at what separates Champagne, Prosecco and other sparkling styles, exploring how production methods, regions and grapes shape what ends up in your glass. The appeal is in the practical knowledge: understanding why one bottle feels crisp and refreshing while another works better with a meal or a celebration. Designed for curious drinkers rather than wine experts, the class offers a relaxed way to build confidence before your next trip to the wine shop or dinner party. If your sparkling wine knowledge begins and ends with popping a bottle at midnight, this is a chance to discover what you've been missing.