Flash Class: Summer Spritz and Bites

Not every cooking class needs to turn into a full evening. This quick session makes a good case for the one-hour format, pairing hands-on cocktail making with just enough context to make your next spritz feel more intentional. You'll mix both an Aperol and a limoncello spritz while learning how the ingredients work together, then taste them alongside seasonal antipasti chosen to highlight the drinks rather than compete with them. The emphasis stays on practical techniques you can actually use at home instead of bartender theatrics or obscure ingredients. It's an easy pick if you've fallen into the habit of ordering the same summer cocktail every time.