1. Milanesa Day to Celebrate in Style


One of the most beloved dishes by Argentine palates has its special day marked on the calendar: every May 3rd, Milanesa Day is celebrated in our country, and restaurants bring out their best proposals. If you prefer to honor it by eating it in a sandwich, we’ve recommended some places you might like.
If you're one of those who likes "everything on it," at Sifón, you can try the meat, vegetarian, or vegan versions. Our recommendation is the pork milanesa with a classic breadcrumb coating, paired with mac and cheese sprinkled with parmesan (only available at the Paseo de la Plaza location).
If you're more traditional or planning a family or friend lunch that day, we recommend visiting La Dorita and ordering the steak milanesa with fugazzeta, onions, and mozzarella. It comes with perfectly crispy double-cooked fries and is ideal for sharing.
The tip: For those who want to join the celebration but save a little, Malcriado, a restaurant in the western area, will have a 20% discount on the steak milanesa that day.
Where: Sifón Paseo de La Plaza, Av. Corrientes 1660; La Dorita, Humboldt 1892; Bulnes 2593, Palermo; Malcriado, Martín Fierro 3290, Parque Leloir; Ramal Pilar Km 36.5 (Shopping TOM), Tortuguitas.