Restaurants near Avenida Corrientes for dinner before or after the theatre
From classic steakhouses and century-old neighbourhood restaurants to traditional pizzerias and Asian flavours: the best places to eat in downtown Buenos Aires.
Food & Drink
Your guide to the best of food and drink Buenos Aires's scene spanning all five boroughs.
Table for One: 10 Best Places to Eat Alone in Buenos Aires
Counter seating, charming houses and rooftop terraces across the city for a different kind of dining experience, with no company and no rush.
The Best Places to Eat Homemade Pasta in Buenos Aires
In this guide, we tell you where to try the best versions in Buenos Aires — from Recoleta classics and historic bodegones to modern and plant-based...
American Breakfast in Buenos Aires: 5 Places to Try It
Eggs, pancakes, bagels and French toast: where to enjoy a diner-style brunch in the city.
The 11 Best Bakeries in Buenos Aires for Great Bread and Irresistible Treats
From traditional Buenos Aires bakeries with decades of history to a new generation of artisan bakeries: 11 places where you’ll go in for bread and leave...
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Gastronews
“You Don’t Master the Grill, You Respect It”: Emiliano Yulita, the Fire Behind El Mercado
His restaurant, El Mercado, ranked 27th on Latin America’s 50 Best Restaurants list, but Yulita would rather talk about family barbecues and where his...
Aldo Graziani: “After 40 Years, I Still Want to Open Restaurants, Without Overcomplicating Them”
Aldo Graziani: “After 40 Years, I Still Want to Open Restaurants, Without Overcomplicating Them”
The restaurateur behind Aldo’s Brasserie talks about his return to the Bajo district, wine and the challenge of creating a restaurant that people want to...
MartĂn Rebaudino, chef at Roux: “I prefer to let my work speak for itself”
With 33 years of experience and 12 years at the helm of Roux, the renowned Argentine chef works closely with small-scale producers while keeping up with the...
The classic rotisserie, but with a kamado: barbecue delivered in Buenos Aires
Slow-cooked beef ribs, pork shoulder and ribs, with gentle smoke and a renewed neighborhood tradition.
Nika Club Omakase Among the Restaurants Recommended by the MICHELIN Guide Buenos Aires 2026
Buenos Aires' pioneering omakase restaurant has been recognized by the MICHELIN Guide after more than a decade dedicated to contemporary Japanese cuisine.
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Where to drink vermouth in Buenos Aires
If there are friends, fun, good vibes, and a desire to have a great time, vermouth cannot be missing.
The best restaurants to dine by the river
These are the best restaurants to dine by the river in Buenos Aires, where delicious cuisine meets stunning views of the Río de la Plata.
Santiago PĂ©rez: honest cooking, fire and craft at Mambo
The chef behind Mambo talks about cooking without artifice, biography on the plate, real fire, and a new generation that wants to cook well—without...
Sebastián Valles, a storm pilot of Buenos Aires’ culinary scene
With 25 years of experience and multiple projects behind him, the creator of La Dorita and La Pescadorita reveals his recipe for blending tradition, risk, and...
Pedro and Franco Demuru: Pasta, street food, and a project to share
Father and son make their debut in Cariló with a project that combines speed, quality, and flavor in a street-style format.