COAL

At COAL in Cascais, you'll find an abundance of meat and more. There are also tuna steaks, portobello mushrooms, assorted vegetables, and the fresh catch of the day, all grilled and served directly to your plate. With seating for 100 people – 60 in the two indoor rooms and 40 on the terraces, one on Rua Amarela and a smaller one at the rear – the restaurant boasts a modern and bold decor, featuring elements that directly evoke the concept of coal.