It’s our most popular Cooking Class of the year – outdoor grilling on the Terrace! Join Executive Chef Chris Franz on The Rattlesnake Club’s Garden Terrace for an afternoon of hands-on instruction, fun demonstrations, and his tips and tricks for the beginner to novice home cook. This grilling-inspired menu is perfect for your next summer dinner party. Enjoy your meal paired with our sommelier’s favorite summer beers & wines, take home a packet with all the day’s recipes and enjoy a special gift, too!
MENU:
Grilled Pizza - Proscuitto, Arugula, Lemon
Curry & Ginger-Rubbed Lamb Chops
Mixed Grilled Vegetables with Fontina Fonduta
Chipotle-Rubbed Salmon Tacos with Apple-Cucumber Salsa
Caramelized Pineapple Sundaes with Coconut
Tickets must be purchased in advance and are $65 per person, plus 21% gratuity & 6% sales tax (reflected in final ticket price). Space is very limited so be sure to get yours by clicking the link above today!
Questions? Contact Alexandria Franz at 313-567-4400 or alex@rattlesnakedetroit.com.
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