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The open kitchen, crowded dining room, and a reservation list that seems permanently booked equals an atmosphere that’s always bustling.
Moderately priced pizzas run from $19 for a New York-style cheese to $25 for the sausage and broccoli rabe. But they're a menu gateway drug, leading to the $26 meatball app and $30 for a bolognese with veal, wagyu beef and pork.
Razor clams, a dish you don’t often see in South Florida, are a signature stuffed with a crispy and buttery filling. Follow them with the rich bolognese and any of the pizzas.
Heritage is in the center of Lauderdale’s Flagler Village arts district, and there’s lots to do nearby—like the Chops + Hops ax-throwing bar and the speakeasy Mama Hanks, found through a secret door in a liquor store.
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