Omelettes, 'botifarra' sausages and toast with toppings. A great place for a supper of home-style cooking
Close to the river Onyar and the train track, in an area popular with tourists, you'll find some of the best omelettes in Girona. At Can Sala they have around 12 different types with a variety of ingredients that are combined with one of two base recipes: potato with onion, and aubergine, courgette and onion. They also make toasted chapata with grilled vegetables or cured meats, and have an outstanding selection of special 'botifarra' sausages, like the one with foie and apple, or one with asparagus and spring onion, all served with toasted bread. And if you want an authentic local drinking experience, check out their list of 'ratafies' – ratafia is a local herbal liquor with as many recipes as there are people making it – at Can Sala there are around ten varieties to try.
|Venue name:||Can Sala||Contact:|
de Berenguer Carnicer, 3
|Opening hours:||Tue-Sun 9am-midnight|