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Compartir Cadaqués

Restaurants, Haute cuisine Alt Empordà
Caneló de tonyina amb sabors mediterranis
Francesc Guillamet Caneló de tonyina amb sabors mediterranis

Modern and traditional cooking with Mediterrean touches combine for the different options for snacking at Compartir

Modernise pre-lunch nibbles and convert them into a complete gastro experience – that's the aim of Compartir, which means 'to share' in Catalan. Whether with friends or family, what's important is enjoying small portions of both the latest and most traditional cuisine in good company, in a relaxed atmosphere and in a privileged spot in Cadaqués. You could try a salad of caramelised tomatoes with parmesan cream and lemon jelly, or tuna cannelloni with Med flavours, which is one of the restaurant's most archteypal dishes. For dessert, how about the liquid chocolate bonbons with blackcurrant sorbet, or the cheesecake with cherry sorbet? Absolutely delicious.

By: Dúnia Riera


Venue name: Compartir Cadaqués
Address: Riera Sant Vicenç s/n
Opening hours: 1pm-3.45pm, 8pm-10.45pm
Price: €€
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