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Chef Miguel Castro e Silva

Restaurants, Contemporary European Cais do Sodré
mercado miguel castro e silva
©Manuel Manso
A alheira de caça com batata doce assada e espinafres salteados e ovo chef miguel castro e silva
Time Out Market - Miguel Castro e Silva
Inês Félix

Time Out says

In his restaurant at Time Out Market Lisboa, chef Miguel Castro e Silva joins many of his great dishes under one roof: his oven rice dishes, all the brás cod dishes and even a francesinha made by the book that has become one of the most coveted dishes on the menu. In addition to the sliced ​​meat, it takes fresh sloth, cheese, and the famous succulent sauce. Have a side of chips and, if you are like us, you will need a little more sauce to dive them in (12,50 €).



Address: Time Out Market
Avenida 24 de Julho, 49 (Cais do Sodré)
Opening hours: Dom-Qua 10.00-00.00, Qui-Sáb 10.00-00.00
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