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An Italian restaurant with an extensive menu located right by Estoril train station, offering classic pizzas and fresh pasta dishes like gnocchi al quattro formaggi (€15), tagliatelle bolognese (€13.50), and spinach tortellini (€15). The generous portions are both satisfying and comforting. However, it’s perhaps most famous for its Brazilian-style picanha, served with black beans, cassava flour, roasted potatoes, rice, and salad. Don’t miss the entrada gordini, a rolled pizza dough filled with garlic, mozzarella, spinach, and chorizo (€7); and for dessert, doce da mama (€3.50), a layered condensed milk mousse with crushed biscuits.
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