Bufalino

Run by an Italian and Argentine couple, Bufalino takes the cuisines of their respective countries and fuses them together, offering up a fine selection of fresh pastas made on site every day, along with panini and polenta. The restaurant gets packed out at around 11pm as its regulars pop by for a few drinks, and as such, the noise levels in the small space go through the roof. The service always comes with a big smile.