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Pedro Larumbe

Restaurants, Spanish Barrio de Salamanca
Pedro Larumbe

Time Out says

This prestigious chef (and businessman) has made this restaurant his base camp and diner who make their way here generally try his famed salted cod dish called bacalao ajoarriero. Like other chefs, he has also opened a more versatile establishment at the same address, designed for tapas and afterwork sessions. The choice is yours.

 

 

 



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Details

Address: Pso. Castellana, 38
Madrid
28046
Transport: Rubén Darío (M: L5)
Contact:
Opening hours: Daily 1.30pm-4pm and 9pm-11.30pm

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