In this restaurant everything started. This is the cradle of Ricardo Sanz's Kabuki Kitchen. Since 2000 has been serving the best Japanese cuisine, which at the time in the capital of Spain was a rarity. To this day it is one of the most famous restaurants and boasts 2 Michelin Stars. In the menu you will find the essential fried egg nigiris, butterfish and hamburger, dishes that fuse Japanese and Mediterranean cuisine. Ricardo Sanz maintains the harmony between tradition and novelty and wants to transmit it through his recipes. At present the chef is Esteban Murata, an Argentine chef who follows in the footsteps of his teacher offering the best sushi in the city. The Kabuki restaurant on Calle Presidente Carmona offers a quiet and elegant atmosphere, where enjoying the flavors is the main objective. Are you going to miss it?
|Venue name:||Kabuki - Carmona||Contact:|
Avenida Presidente Carmona, 2