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Of the many traditional restaurants on this stretch of road, La Camarilla offers the most innovative versions of Spanish home cooking: gazpacho with mango, 'revuelto' (scrambled egg) with mushrooms and parmesan, and various tasty cod dishes. The setting is reminiscent of a genteel 1930s hotel, and the staff incredibly friendly. Creative tapas and a hearty 'menú del día' (set lunch menu) are served in a relaxed front room, and luxurious gourmet meals in a pleasant and colourful dining room.
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