Time Out says
The very staid environs of this gentlemen's club dining room (wear a tie) provide the unlikely setting for a restaurant inspired and originally overseen by iconic chef Ferran Adrià and now run by one of his most illustrious disciples, Paco Roncero. It can boast of three Repsol suns and two Michelin stars. What more can we say?
|Transport:||Sevilla (M: L2)|
|Price:||Main courses €30-€33|
|Opening hours:||Tue-Sat 1.30pm-4pm, 9pm-11.45pm|