Gone but certainly not forgotten, the popular tiki-themed hotel bar that abruptly shuttered in 2018 is back in a new location and with a far more superior beverage offering. Swizzle drinks—the delicious ancestor of the frozen cocktail—are still its specialty but the craft cocktail bar expands to include a roster of classic drinks and fresh twists on well-known favorites. Expect mojitos and rum runners to be served alongside new additions such as the Madame Hong, lead bartender/partner Danilo “Dacha” Bozovic’s highly praised creation from his tenure at New York City’s Macao Trading Co. Also debuting at the updated Swizzle is a menu of Miami-inspired appetizers like steak croquettes and Cuban sandwiches, plus an unheard-of happy hour that runs daily from 7 to 10pm.
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