Few restaurants can shutter and return with as much fanfare as the new BLT Steak inside the renovated Berkeley Shore Hotel. After closing its original location inside the Betsy in May 2016, the much-loved steakhouse reappeared with a new chef, an updated menu and a fresh cocktail program, featuring seasonally inspired drinks. For the adventurous eater, chef de cuisine Carlos Torres has introduced starters such as uni toast, a small but tasty bite that explodes with umami flavor; steak tartare tacos with black garlic; and foie gras empanadas, which are stuffed with fresh fig jam and served over lightly dressed greens. Steakhouse purists can rest assured—BLT’s selection of USDA prime cuts, and its famous gruyere popovers, have also made comeback.
|Venue name:||BLT Steak Miami Beach||Contact:|
1610 Collins Ave
|Cross street:||between 16th St and Lincoln Rd|
|Opening hours:||Mon–Thu 7:30am–10pm; Fri, Sat 7:30am–10:30pm|
|Transport:||Bus 103, 123|
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