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Review
What’s the shortest distance between Miami and Barcelona? Dinner at KLIMA Restaurant and Bar, where you’re instantly transported to the seaside metropolis by way of sleek European architecture and modern Spanish cuisine. The menu pulls from Catalan cooking and traditional Mediterranean flavors, putting forth a selection of dishes that look and taste authentic. Take the popular fennel carpaccio with burrata, for instance, a light starter salad with hints of lemon. Or the decidedly Spanish-tasting octopus appetizer that’s cooked in a Josper oven—a unique charcoal cooker from Spain, which is currently in only two South Florida restaurants. Tapas are served at the bar and in the formal dining room, and feature such classics as tortilla, croquettes and sweet piquillo peppers.
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