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The midcentury décor might be a nod to the city’s heyday, but the Nautilus’s fresh Mediterranean menu and its hip South Beach crowd are very much of the moment. Sink into one of its oversized booths on the spacious terrace overlooking the pool and tuck into light yet comforting meal of flatbreads and crostinis, which pair beautifully with a glass of rosé. For more of the summer wine, check out the restaurant’s Sunday brunch, when it’s all you can drink.
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