Chef Matthew Kenney’s latest project proves that vegan food can be as quick and convenient as any burger you’ll order at a drive-through joint. Plus, his take on the fast-casual trend boasts floor-to-ceiling windows with views of Miami Beach, beautifully plated desserts and a daily happy hour offering $9 cocktails.The plant-based cafe also features a wide range of smoothies, which can be turned into bowls for an extra $4. Grab one on your way up to the 1 Hotel’s beautiful rooftop.
2341 Collins Ave
|Cross street:||at 23rd St|
|Opening hours:||Daily 8am–6pm|
|Transport:||Bus 103, 112, 113|
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