Stiltsville Fish Bar

Restaurants, Seafood South Beach
4 out of 5 stars
Stiltsville Fish Bar
Stiltsville Fish Bar
Peel 'n' eat royal red shrimp
Stiltsville Fish Bar
Pimento cheese croquette
Stiltsville Fish Bar
Cobia ceviche
Stiltsville Fish Bar

While most folks will never get out to one of those fabled wood-stilt houses off Biscayne Bay, they now can savor a fresh catch straight from those waters at Stiltsville. Inspired by chef and co-owner Jeff McInnis’s childhood spent fishing in the panhandle and Florida’s abundant marine life, the Sunset Harbour restaurant specializes in locally sourced seafood with a modern twist. Here, he and partner/chef Janine Booth turn basic fare into something exciting—think smoked oysters, pimento cheese croquettes and spoonable corn bread piled with fresh lobster. Sides and small starters—such as the scallops with plantain chips, cobia ceviche with sour orange and mofongo—introduce some Latin flair to the otherwise American menu.

By: Virginia Gil


Venue name: Stiltsville Fish Bar
Address: 1787 Purdy Ave
Miami Beach
Cross street: between 17th and 18th Sts
Opening hours: Sun–Thu 5–11pm; Fri, Sat 5pm–midnight
Transport: Bus 115, 123
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