This Coconut Grove health food institution is a delicious leftover from the neighborhood's hippie past. As the nearby restaurants embrace farm-to-table and the trending boisterous brunch scene, the Last Carrot continues to dole out simple, inexpensive healthy food—think stuffed spinach spies, fresh juices and a variety of salads. The restaurant is mostly counter service, and the person taking your order is also likely the person making your dish, which makes it a popular place for a quick lunch or takeout.
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