What happens when one of the most celebrated chefs in the world moves into town and opens up a new restaurant? Exactly what you expect: deliciousness. And Thomas Keller’s Surf Club Restaurant is a shining example of the quality and elegance the chef is known for. Focusing on classic American dishes and channeling old school charm from the ‘50s and ‘60s, Keller’s joint delivers near perfection, which earned it a James Beard nomination for best new restaurant.
The Surf Club Restaurant
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