It’s hard to remember a time before Zak the Baker. Where did we go for tuna melts and babka? Who fulfilled our challah needs? Miami has always had Jewish delis, but it was missing something fresh—a bakery with one foot in tradition and the other planted firmly in the present, delivering both unexpected flavors and a buzzy atmosphere. More than a decade in, Zak Stern’s namesake bakery remains Wynwood’s most popular spot—and one of Miami’s most beloved.
The vibe: A lively, industrial-leaning, modern Jewish deli with a humming open bakery operation on full display.
The food: Zak’s is fully kosher and doubles as a bakery and savory kitchen. Expect naturally leavened artisan breads, viennoiserie, cookies, and cakes, alongside specialty toasts, hearty sandwiches, bagels and a rotating assortment of soups and salads.
The drink: The full coffee shop lineup is here—lattes, espresso, cold brew—plus a curated selection of brewed teas.
Time Out tip: Fresh-baked challah is available starting at 8am on Fridays and sells out fast. If you’re not rising early for your holy loaf, consider pre-ordering online starting at 6pm on Thursday.