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Per Southwest Community Farmers’ Market agreement with Tropical Park, where the market takes place, everything sold is either local, homemade, or both—which bodes well for first-time shoppers seeking an authentic experience. Fresh produce is abundant here, but prepared foods snag the spotlight. From fresh-baked breads to Peruvian ceviches and Venezuelan arepas, tasty dishes from the area’s most talented home chefs are available to purchase weekly.