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Things to do, Festivals
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Photograph: Galdones Photography for Cochon555
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Photograph: Courtesy Cochon555

Time Out says

Picture a battalion of gourmet chefs cooking the top heritage beef, pork, lamb and all kinds of succulent meats, sommeliers pairing fine wines with delectable dishes and teams competing in a culinary showdown to see who will be crowned the Prince or Princess of Meat. From parillada stations and multiple Cajas Chinas to over-the-top dessert stations, all that and more is going down at this annual extravaganza, and it’s going to be delish.

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