Falyn Wood

The leafy little oasis on the water known as Coconut Grove is one of Miami’s best neighborhoods. The walkable triangle of shops, parks, cafes and restaurants feels a lot like Miami itself, a charming mix of cultural influences, dotted with outdoor tables that are ideal for slow sipping and peak people-watching. RECOMMENDED: The best restaurants in MiamiA big part of what makes Coconut Grove so great is its bustling restaurant scene, which includes everything from Michelin-starred fine dining to Cuban diners, ultra-fresh sushi spots and tried-and-true eateries where we’d gladly brunch for the rest of our days.  The Grove, as we locals call it, is not without its tourists, so don’t expect to just stumble into the first restaurant luring you in with bucket-sized mojitos. Instead, follow our suggestions below, a vetted guide to the best Coconut Grove restaurants right now. Updated March 2026: A few of our favorite Grove spots have shuttered since our last update, including the Iberian-inspired Sereia and vegan haven Planta Queen. Others, we’ve willingly cut from this freshly streamlined and reorganized guide to make room for new additions. Among them: a southern outpost of Miami’s favorite bagel purveyor, our favorite Major Food Group restaurant in Miami, and a wood-fire restaurant nestled in a two-Michelin Key hotel. RECOMMENDED: Guide to Coconut Grove

Locals and tourists can agree that the best things to do in Miami extend beyond ounging on the sand—though it goes without saying that spending some time on the best Miami beaches is fundamental to life in the 305. Aside from dabbling in our famous nightlife and exploring Miami's best bars, no trip would be complete without scoping out the booming culinary scene and our award-winning Miami restaurants. In between sunbathing, swimming and sipping cocktails, check off these essential Miami experiences, a mix of year-round attractions, seasonal events, cultural staples and exciting one-offs vetted by our expert editors and contributors. (We're a team of born-and-raised locals and passionate Miami transplants with an unhealthy aversion to staying home). By the way, this list is curated, as always, but isn’t ranked—we just couldn’t choose favorites. Best things to do in Miami at a glance: Miami Open – Two weeks of world-class tennis with a star-studded player field and a serious food and drinks scene to match. (Mar 15–29, Hard Rock Stadium, ticketed) World Baseball Classic – International baseball's biggest tournament, with Miami hosting pool play, the semis and the championship game. (Mar 6–17, loanDepot Park, ticketed) Jazz in the Gardens – A two-day R&B, hip-hop and soul festival headlined by Jhené Aiko, Ludacris, Nelly & Ashanti. (Mar 7–8, Hard Rock Stadium, ticketed) Ultra Music Festival – Three days of EDM, techno and house at Bayfront Park to close out Miami Music

This list is from 2024. Our latest ranking for 2025 is live here. In 2024, what exactly makes a neighbourhood cool? Craft breweries, natty wine bars and street art are well and good, but the world’s best, most exciting and downright fun neighbourhoods are much more than identikit ‘hipster hubs’. They’re places that reflect the very best of their cities – its culture, community spirit, nightlife, food and drink – all condensed in one vibey, walkable district. To create our annual ranking, we went straight to the experts – our global team of on-the-ground writers and editors – and asked them what the coolest neighbourhood in their city is right now, and why. Then we narrowed down the selection and ranked the list using the insight and expertise of Time Out’s global editors, who vetted each neighbourhood against criteria including food, drink, arts, culture, street life, community and one-of-a-kind local flavour. The result? A list that celebrates the most unique and exciting pockets of our cities – and all their quirks. Yes, you’ll find some of those international hallmarks of ‘cool’. But in every neighbourhood on this list there’s something you won’t find anywhere else. Ever been to a photography museum that moonlights as a jazz club? Or a brewery with a library of Russian literature? How about a festival dedicated to fluff? When communities fiercely support and rally around their local businesses, even the most eccentric ideas can become a reality. And that, in our eyes, is

In case you've missed it, Miami's dining scene has emerged as one of the most exciting in the country and, arguably, the world. Over the last decade or so, the city's collective palate has matured to encompass so much more than steakhouses, Italian chains and homey Cuban spots (though we've still got plenty of those, too). One day, you can be sipping cocktails at a sleek new omakase counter; the next, tucking into a bowl of golden-hued Peruvian ceviche. It's a beautiful, flavorful and occasionally overwhelming melange of cultures colliding on our plates in Miami, and we wouldn't want it any other way. Updated February 2026: February in Miami is a delightfully crisp and sunny month to get out and explore the city's ever-evolving culinary scene. Without too much risk of a rainstorm, now is a great time to dine al fresco, either on the water or a verdant tropical rooftop. Blame the snowbirds if it seems like reservations are suddenly even harder to snag, but there are plenty of more relaxed Miami gems to check out this month, too. Whether you're scoping out romantic date spots ahead of Valentine's Day, ready to celebrate the end of "Dry January" with a proper feast or just curious to see what's new and exciting for 2026, Miami's best restaurants truly shine on all fronts this February. Best restaurants in Miami at a glance: Best for a splurge-worthy steak night: Sunny’s – Glamorous vibes, raw bar indulgence and top-tier cuts in Little River (~$200–$250 pp) Best for inventive It

If there’s one thing I learned from 15 years living in Fort Lauderdale, it’s that Lauderdalians relish not being in Miami. Up here in the 954, traffic is slightly less daunting, things largely run on time, everybody’s got a canal in their backyard and you can probably walk into your favorite restaurant tonight without a reservation. That last point can be a bit trickier if we’re talking about the best restaurants in Fort Lauderdale, which you’ll find in our deeply researched and freshly updated guide below. Here in the Venice of America, the best restaurants (mostly) don’t have DJs, bathroom attendants or bottle service in roped-off areas for the cool kids. What the restaurants in Fort Lauderdale do have are chefs doing creative things with menus that would kill in Miami, and beloved Old Florida joints you just don’t see many of these days. Find authentic Thai, a modern Jewish deli, meat-pocket subs, and, well, you’ll see on this list below of Fort Lauderdale’s best restaurants. Updated February 2026: Fort Lauderdale's food scene is heating up. Not only is the Michelin Guide stealthily going around and doling out its coveted stars and Bib Gourmand awards, but new restaurants are opening at an astonishing clip, some of which very much deserve our recognition. In this update, we've expanded this list from 12 to 15 entries, adding a stunning steak-and-seafood spot on Las Olas plus two waterfront gems that are local institutions. RECOMMENDED:📍 The best things to do in Fort Laude

It's easy to fall in love with Miami this February—and not just because Valentine’s Day slices through it like Cupid's arrow. There are just 28 fleeting days in this fine-weathered month, and you'll want to schedule it down to the second once you see how stacked with events February is this year. We've got our annual heavy-hitters, like the South Beach Wine and Food Festival, Miami Boat Show and Coconut Grove Arts Festival. Then there are specialty events on the rise, like the Miami Concours and the Infatuation's EEEEEATSCON. But let's not spoil all the fun in one paragraph. We've got you covered below on the best festivals, markets, concerts, theater shows and events to enjoy February in Miami. RECOMMENDED: The best things to do in Miami

Miami is a pampered city, figuratively and literally. There are endless perks that come with living in a town that touts so many incredible hotels and resorts, and one of those is access to world-class spas. Here, you can wrap yourself in 24-karat gold, clear your chakras through bodywork, exfoliate with decadent sugar scrubs or sweat it out in a Scandi-style sauna. If there’s a trendy new treatment, rest assured you can find it here—otherwise, your next Swedish massage is probably just a block or two away. From Miami Beach to Coral Gables, these standalone spots and luxurious hotel destinations are the best spas in Miami to feel relaxed, rejuvenated and absolutely amazing. Updated January 2026: With a new year underway, Valentine's Day around the corner and Miami's chilly season in full effect, we thought it an appropriate moment to revisit the best spas in Miami. We've checked back in at many of our go-to self-care sanctuaries and tried out the latest and greatest treatments—of course, all in the name of research! This guide has been refreshed and reordered so that the hardest part of your spa journey is deciding between a lymphatic facial or a full-body scrub. See you in the sauna!

In a city that’s literally always late, Miami’s hospitality scene moves at the speed of light. Hot new restaurants are spawning every day. Dive bars suddenly close and magically reopen. By the time you’re done reading this story, another glitzy brunch spot will have opened on the Miami River. The same velocity applies to our nightlife. South Beach mega-clubs reigned supreme in the ‘80s through the early 2000s. The arrival of Downtown’s “24-hour district” brought warehouse raves to the mainland, and today, a growing local cohort is pushing the envelope with smaller, more intentional lounges that focus less on bottle service and more on Hi-Fi sound systems.  While many of us mourn the bygone nightclubs (Grand Central, I miss you), our city’s current variety is really something to celebrate. Fancy a Vegas-style bacchanal with sparklers affixed to your Belvedere? There’s a club for that. Looking for a laidback vibe with mocktails and vinyl DJs? Honey, take your pick. Our latest guide to the best clubs in Miami looks to that variety and spotlights the top destinations for quality sound, curated lineups, and a damn good time on the dancefloor.  Updated January 2026: We’ve shifted away from listening bars and daytime patio parties to narrow our focus on late-night clubs and lounges. Factory Town and ZeyZey were omitted with that in mind (they’re venues more than clubs). Hyde Beach was removed as it’s closed for renovations. In their place, we welcome three new additions: MAD Radio,

Looking for a date spot as swoonworthy as Miami itself? We've dined from Coconut Grove and Coral Gables to Little River and Miami Beach and beyond, scouting romantic Miami restaurants that deliver knockout food, on-point service and the perfect mood—because your boo deserves the best. Snug wine bars, grand waterfront dining rooms and Michelin-rated spots all feature among our picks for the most romantic restaurants in Miami. We’ve highlighted spots you’ll need to book months in advance for that very special occasion, as well as quaint neighborhood gems for a more casual night out. The most romantic restaurants in Miami include cozy and cute $30 meals to extravagant $300 tasting menus, each bringing its own unique allure to the table.  Updated January 2026: Like so many ill-fated romances, quite a few of the spots on this guide have broken up with Miami since our last update. Sadly, we’ve had to say goodbye to La Mar, Erba, Rincon Escondido and Fiola. But plenty of worthy restaurants have popped up to replace them—for instance, chef Kwame Onwuachi’s Las’ Lap in Miami Beach—and we’re confident you’ll want to take them for a spin, too. RECOMMENDED: The best romantic hotels in Miami

Crush your #fitnessgoals and embrace wellness as a lifestyle at these amenity-packed Miami gyms and ultra-motivating classes. You're in Miami, after all, where everyone is health and food-conscious (that is, when they're not partying), and the weather is a natural mood booster to get your mind right. There’s really no excuse not to try out that new pilates class or even become a devoted gym goer, where you may even make a few new friends. Our guide has everything covered—from the tried-and-true O.G. fitness hotspots to a plethora of new reformer and yoga studios waiting for you to discover. Don't forget to refuel at your favorite plant-based eateries afterward—you've earned it! RECOMMENDED: The best coffee shops in Miami January 2026: New year, same you! Miamians stay on their fitness routines, as evidenced by the flurry of gyms that continue to open and thrive in the Magic City. Waitlists are very real, and so are class prices that rival your happy hour bar tab—though $50 for an hour-long sweat session is probably a better use of your hard-earned money. Catching up over a workout is cool, and this latest update offers plenty of places to do so, from a chic Pilates studio in Little River with a sauna to a buzzy fitness space in Coral Gables with some ligament-sparing technology (you’ll see). Whether you’re keeping the fitness train going or kickstarting the year with a new wellness routine, here’s where to get your sweat on in Miami.

You might be eager to move on from 2025, but are you ready to face 2026? Regardless, a new year is upon us, and we're already hunting down all the best ways to make the most of our time in Miami. What we've discovered is that there's actually no room for a post-holidays slump here, because the first month of the year brings way too much action! We've got Luminosa (Jungle Island's enchanting nighttime wonderland), the annual Art Deco Weekend in Miami Beach, great theater, amazing kids activities and so, so much more to explore.  January in Miami is also an excellent time to dabble in the city's many outdoor activities, whether you want to check out some of South Florida's best attractions, sprawl out on the beach, picnic at a Miami park, go hiking in Miami (yes, that's a thing!) or take a dip at one of Miami's many sparkling swimming pools. This really is the best place to be while everyone else is snowed in, and we’ve got just the things to do in January to keep you busy. Peep our full guide to January events in Miami below. Recommended: Guide to Miami events

So you've found yourself at Miami International Airport. Not only are you leaving the Magic City (sad), but you're also hungry. At other airports, this situation could turn dire fast. But as one of America’s top foodie cities, it’s only appropriate that Miami's airport dining comes correct. At Miami International Airport, you can expect to find a diverse lineup of authentic flavors and solid eats that hint at the Magic City’s growing foodie clout.  Nosh on some of the most famous Cuban sandwiches on Earth, kick it at a beach house-inspired bar with fried seafood baskets, stock up on highly portable empanadas and croquetas for your journey, and get cozy at a hidden gem within the airport’s hotel. Whether you’re an early bird, looking for a memorable meal during a layover or South Florida’s rainy weather has you grounded, these restaurants at Miami International Airport deliver. RECOMMENDED: The best cheap eats in Miami for a budget-friendly meal out

For a slice of South Beach in Coconut Grove, book a meal at AVA MediterrAegean. This upscale indoor-outdoor Greek concept comes courtesy of Riviera Dining Group, the same team behind MILA on Lincoln Road, Claudie in Brickell and CASA NEOS on the Miami River. Those very popular spots channel the sexy energy of a lounge paired with sumptuous, crowd-pleasing food menus. The formula works well here, too, tweaked slightly to cater to Coconut Grove’s more family-oriented feel. The vibe: Like its sister restaurants, AVA is a dizzying sensory experience that continues to expand the further you venture inside. The lush outdoor patio is divided into multiple cozy sections, giving the sprawling space an intimate, hidden-away feel. Inside, a large macrame sculpture stretches over the dining room—though the gorgeous carved marble bar and seafood display are vying for your attention in here, too. AVA is all rich, handhewn materials, dim lighting and flowy drapes, filled with a mixed crowd of folks dressed like they’re on vacation in the Med. The food: All of the Riviera restaurants lean Aegean with fusion twists, but AVA keeps things purely Greek, taking cues from the Mediterranean and its white-washed Cycladic Islands. Highlights from our dinner included the spanakopita, a beautiful rendition of crispy phyllo, basil, scallions, golden raisins and authentic Greek feta, along with the Australian rack of lamb—tender, earthy and textural. The Athenian Lobster Linguini is a delicious showstopp

Fourth-generation Cipriani brothers, Maggio and Ignazio, follow in their family’s footsteps with this upscale Italian restaurant on the rooftop of Coconut Grove’s nautical-themed boutique hotel, Mr. C. The vibe: The crowd at Bellini looks like it just stepped off of a resortwear runway, or out of a C-suite retreat. “You can tell when people in Miami have money,” noted my lunch companion visiting from Chicago, and he meant that as a compliment. The elegantly unbuttoned guests here match the vibe of the restaurant itself—because sailboat-dotted views of Biscayne Bay deserve the luxury of large wine pours and an unrushed meal. The food: Bellini serves light and modern interpretations of comforting Italian classics, like the delicate tempura zucchini flower stuffed with three cheeses, perfectly al dente spaghetti alle vongole and towering made-to-order pistachio gelato. Other standouts include the bucatini cacio e pepe, baked truffle polenta and tender, buttery-sweet Antarctic sea bass with roasted artichokes and potatoes. The drink: The chic indoor bar slings well-balanced cocktails and fine Italian wines, and makes for a great spot to hang out before or after a meal. Whether you’re here for breakfast, lunch or dinner (all equally solid choices), there’s no leaving Bellini without trying the namesake cocktail, which Giuseppe Cipriani, founder of Harry’s Bar in Venice, Italy, invented in the late 1930s. Time Out tip: Back down on the ground level, Mr. C’s leafy terrace restaurant

Chef-owner Michael Beltran, the James Beard-nominated force behind imaginative Cuban-American mainstay Ariete, channels his love of Miami into this nostalgic tropical diner in Coconut Grove.  The vibe: Morning to night, Chug’s is a bustling crossroads of Grove locals, epicurean tourists and the small army of staff it takes to keep this breezy joint running like butter. It’s a casual, all-ages crowd spilling out the front door, lingering by the ventanita (cafe window), huddling into cozy booths and kicking back on the ample shaded patio. The food: Chug’s serves breakfast, lunch and dinner daily (except on Monday and Tuesday, when service ends at 3pm), which means the menu is quite extensive. No matter when you visit, expect creative riffs on American diner classics that blend Miami’s Cuban influence with local ingredients. We’re particularly fond of the breakfast fried rice, the slow-cooked cast-iron pancake and anything with lechón in it. No cafecito is complete without a guava-and-cheese pastelito dunked into it. The drink: If the sun’s out, you’re getting a cafe con leche—and if it’s above 80 degrees, you’re getting it iced. Chug’s also serves trendy stuff, like a mamey matcha and an iced guava latte. And because this is a Miami diner, there’s also a full bar serving proper cocktails.  Time Out tip: Speaking of cocktails, martinis go for just 99 cents a pop Wednesday through Sunday from 6 to 7pm. Don’t question it, just go.

The year is 1587, and the peaceful woodlands of Quiet Waters Park in Deerfield Beach are transformed once again into the buzzing village of Kimmendale. King Robert Rivera and his Royal Court have descended for the 34th annual Florida Renaissance Festival, and it's an especially joyous occasion as knights, nobles and townsfolk gather to witness the handfasting of Prince Aaron of Veridian and Princess Katla Svartulff of Stalgaard. For the uninitiated, the Ren Fest is a portal to the fantastical 16th century, where for eight consecutive weekends you can party like they did in Game of Thrones, with giant turkey legs, endless goblets of mead and, of course, blood-pumping tournament jousting. From February through March, shaded nature trails fill with food stands and pubs, jewelry and crystal shoppes, performance stages, rides, games and a bustling Promenade that runs from 10am until sunset. On Saturdays and Sundays, lace up your festive garb and make the pilgrimage to partake in the revelry. From one-man Shakespearean theater performances to cannon demonstrations, swashbuckling pirate performers, Celtic singers and wise-cracking wenches, no minute of daylight is wasted. Drinking-age adults will appreciate options like the Pub Crawl ticket, which includes a multi-stop tour of the festival's pubs with stories, jokes and toasts along the way. Families will likewise find merriment in kid-friendly activities like the raucous parade each day at 12:30, and the Puppies of Penance canine s

The Original Miami Beach Antique Show takes over the Convention Center from March 26th to 30th, bringing nearly 600 top dealers from around the world. This annual treasure trove is a must for collectors, design lovers and estate sale hunters, showcasing antiques, art, furniture, retro fashion, jewelry, watches and more. Expect marquee names like Cartier, Chanel, Rolex, Hermès, Van Cleef & Arpels and Georg Jensen, plus fascinating lectures, complimentary appraisals and book signings.

When we visited Niño Gordo during its opening last year, we promptly filed it under hip and hidden Wynwood spots to gather with pals for a festive occasion or sneak away with a date for a moody meal. Now, the red-lit restaurant that blends Argentine fire and Asian technique is adding another reason to visit with the launch of Cooking with Friends. The collab series invites like-minded Miami chefs and bartenders into Niño's kitchen for exclusive menus and one-night-only takeovers—and the lineup already has us intrigued. Cooking with Friends hosts its second edition on Wednesday, February 25 with ViceVersa, the award-winning Italian aperitivo bar from Valentino Longo and the Jaguar Sun team. From 7 to 10pm, ViceVersa will take over Dekotora, Niño Gordo’s hidden Japanese speakeasy lounge, serving a lineup of Negronis and cocktails that fuse Italian tradition with Asian flavors. The one-night mashup is walk-in only, and seating is limited. The series builds on Niño Gordo’s history of buzzy chef collaborations, including past partnerships with La Mar, Phuc Yea and Kojin, and will continue throughout the year with additional guest chefs and concepts.

Ready to dive into the "No Days Off" life? Miami's Legacy fitness club in Little River has teamed up with Lululemon to launch Yet. Sessions, a four-week training program designed to build consistency and measurable progress via a packed schedule of high-intensity group classes and sweet incentives like free gear. One of only three gyms in North America selected for the campaign, and the only Florida location, the Legacy headquarters will host Yet. Sessions three times a week—on Tuesdays at 9am, Thursdays at 7:15pm and Sundays at 8am—from February 17 through March 15. Sessions will follow the gym's signature PIT class format, a 60-minute, coach-led workout where you move through 20 stations in pairs. Non-members can join via $35 drop-ins or a $300 full-program pass for all 12 sessions, while members attend as part of their membership. Participants who complete six sessions receive a Lululemon x Legacy top, and those who complete all 12 earn both a top and bottom, while supplies last.

Walking into Southport feels like coming home, if you’ve ever for one second fancied yourself a pirate. This circa-1970s dive is a time capsule of Old Fort Lauderdale, the sort of wood-paneled waterfront spot where the air is salty and so is the company—of course, in the best way possible. The vibe: The front doors have porthole windows, immediately hinting at the vibe inside, which is dim and cozy, not unlike the cabin of a ship. Beyond the booth seating, a bar in back overlooks the dock and Intracoastal Waterway, where you’ll likely want to sit to take in the live music, fresh air and festive atmosphere. The food: If it’s on the raw bar menu, order it. My go-tos are the steamed clams, Old Bay peel-and-eat shrimp, conch fritters and smoked fish dip. The mahi mahi tacos, fish and chips, mussels and cheesesteaks are also popular for good reason. The drink: Cold beer and crisp white wine pair best with Southport’s laidback seafood menu, but they do also have a full bar—and the pours here are strong. Time Out tip: Ask your server or bartender to indulge you with a yarn about Ted Twist, Southport’s original owner, who is something of a Fort Lauderdale legend. Bonus: Boat dockage here is free.

If you grew up in Fort Lauderdale, there’s a pretty good chance you’ve heard of Joe’s Stone Crab—if not made the pilgrimage at least once to celebrate a special occasion. With the opening of Catch & Cut, folks no longer have to travel below the county line to enjoy the steamed, chilled and fresh-cracked delicacy. Helmed by André Bienvenu, the former executive chef at Joe’s, Catch & Cut churns out buttery sweet Florida stone crab claws and other surf and turf delights in a beautiful two-story space on Las Olas Boulevard.  The vibe: The ample restaurant channels Joe’s with its nostalgic checkered tiles, white tablecloths and dramatic chandeliers, but this is decisively a modern spot with a buzzy atmosphere and a rooftop terrace that overlooks the pretty boulevard below.  The food: Of course, the chef’s pedigree requires an order of stone crab. But the sushi selection here is also top-notch, full of zingy crudos, fatty salmon belly nigiri and more. Steaks are sourced from Allen Brothers and pair with solid sides like lobster mac and au gratin potatoes.  The drink: Cocktails are speakeasy-inspired, meaning they strive (and succeed) at going beyond the basic vodka-sodas and sugary mojitos you’d find on the beach. There are well-balanced signatures and cool classics, like the Boulevardier, a riff on the Negroni that swaps gin for rye in this case. The in-house somms will also happily guide your wine selections. Time Out tip: The Sunday brunch experience (noon to 3pm; $49 per person

Helmed by Be Nice Restaurants (Foxy Brown, Top Hat Deli), Coconuts is a Fort Lauderdale institution on the water that manages to strike just the right balance of relaxed and upscale. The American-style seafood menu is straightforward and locally sourced, with hints of Caribbean and Southern flavors, and the service is always friendly. Come here in sandals and boardshorts after a day on the boat, or linens and caftans for a breezy brunch date. Beyond its chill factor and idyllic views of yachts floating down the Intracoastal, the coconut shrimp are among the best we’ve ever had. The New England-style lobster roll is packed with tender buttery chunks and the jerk wings are a fan favorite. Coconuts doesn’t take reservations, and their Sunday brunch (10am to 1pm)  is one of the hottest tickets in town, so call ahead for approximate wait times and plan accordingly. For a true oyster bar experience, head next door to G&B, which is typically a bit easier of a drop-in and is run by the same group (they even share a kitchen). Limited dockage space available on a first-come, first-served basis. There’s no dockmaster, so you’ll need to tie up on your own. 

Kick off a new season of cheering on our Fightin' Fish with a free, family-friendly event ahead of Opening Day. On Saturday, February 7, fans can get acquainted with the next wave of players at loanDepot park, explore the clubhouse, and enjoy a fireworks show. Feast on $1 hot dogs or upgrade to the Beerfest for $25 to sample 20 craft brews. This year’s event features the 2026 Hall of Fame class announcement and a "State of the Marlins" session with Manager Clayton McCullough. (Don't forget to sign your activity waiver online.)

Think of EEEEEATSCON as the edgier, more approachable second cousin to SOBEWFF. They're not really related, but Miami's relative newbie to the food festival circuit offers up a cool alternative to Miami Beach's long-running, nationally recognized (and quite expensive) culinary bacchanal on the sand. Taking place at Bayfront Park, this two-day, family-friendly eating extravaganza put on by the Infatuation highlights some of our favorite local restaurants—not the Guy Fieris of the world, but chefs and spots we as humans in this city actually follow: Lil' Laos, L'industrie Pizzeria, Caffè Panna and Ghee Indian Kitchen, to name a few. You'll probably come for the food, but you'll stick around for who's on stage, including Afrobeta and Dav Julca. This year also marks the beginning of one-off restaurant collabs—think Cowy Burger x The Salty Dojo Izakaya x Zitz Sum, Walrus Rodeo x Apocalypse BBQ, Edan Bistro x COTOA, and Tacos María x Santo Taco.

Poolside, Santigold, Future Islands, Peter Bjorn and John, Joe Jonas, Neil Frances, Major Lazer, The Marías, Sister Sledge, Arc De Soleil. What do all of these artists have in common? They make up a small fraction of the unbelievable roster that has graced the stage at ZeyZey over the last year or so. Created by Grassfed Culture Hospitality—the same group behind Michelin-recognized restaurants Los Félix and Krus Kitchen in Coconut Grove—ZeyZey opened in the summer of 2023 as a pop-up music venue and culinary hub on the edge of Little River. Back then, programming was a Latin-focused mix of Afro-Cuban funk, Brazilian disco, salsa, boogaloo, cumbia and Afrobeat sounds. (The name is derived from Iku, the language spoken by the Arhuacos, an indigenous community of Colombia’s Sierra Nevada.)  Photograph: Courtesy ZeyZeySantigold performs at ZeyZey in Little River, Miami Today, ZeyZey already has its sights set on the next level, from pop-up to grown-up. This means more space, bigger artists (calls had been exchanged with Justice’s team as I arrived for this interview) and a wider scope. With the same unpretentious, community-driven DNA, I am assured. For the uninitiated, entering ZeyZey feels like being let into the eclectic compound of some world-traveling band of musicians, a free-flowing space perpetually spilling over with their fashionable friends and loyal disciples. The open-air stage, shipping container bar, mismatched patio furniture and loft-like indoor disco are all n

Konro is a fine dining restaurant in West Palm Beach serving a wildly creative tasting menu of whatever chef Jacob Bickelhaupt has dreamt up for the night. Nadia Bickelhaupt, Jacob’s business partner and wife, takes the lead as host and also presides over the wine pairings. Though the food at Konro is exceptional—and every bit worth our trek from Miami—the intimate dinner party experience is perhaps more noteworthy, a 10-seat counter that feels both familiar and thrillingly unknown. This is achieved in no small part through Nadia, a bright and bubbly foil to Jacob's more quiet, methodical presence behind her in the kitchen. Though speaking to her from across the counter comes easy, like catching up with a friend over drinks, Nadia is an accomplished sommelier with thousands of hours of education and self-study under her belt. Each of her selections comes with a story, and her approachable delivery makes for genuinely interesting dinner table conversation as the night progresses. The pacing picks up around mid-meal, when it’s almost a one-for-one ratio of drinks per plate. But take your time: You’ll want to have all your faculties to appreciate just how well how each of Nadia’s pairings complements the chef’s whimsical, multi-layered food. After venturing to Konro to try the restaurant for ourselves, we were eager to learn more about the young somm’s journey to Konro and pick her brain on all things wine and hospitality. Keep reading for firsthand insight into one of South Flo

After more than a year of delays, the Museum of Sex (MoSex) finally opened in Miami a few months ago, steadily unveiling bold new exhibits while drawing a stream of visitors clearly intrigued by the promise of a space with such a provocative name. Photograph: World Red Eye Not to be confused with the sex-themed museum on South Beach—that would be the World Erotic Art Museum—the Museum of Sex is a New York City import that actually feels like it could have been born right here in Miami. That’s because, as so many kitschy, Old Florida institutions in the city are being razed, glossed over and Tulum-ified, the Museum of Sex is injecting a healthy dose of humor and delightfully raunchy history back into our South Florida environs. I’m talking about glass cases filled with first-generation vibrators and archival news articles espousing the virtues of birth control pills alongside large-scale paintings of robots and humans engaged in highly graphic sex acts. The museum’s titillating temporary collection comprises thousands of works of art, photography, clothing and costumes, technological inventions and all manner of naughty historical ephemera. Photograph: World Red Eye Photograph: World Red Eye At the end of the exhibitions, you’ll watch a short film tracing the little-known history of fairs as old-timey centers of debauchery and escapism, and then you’ll enter Super Funland. It’s a sprawling erotic carnival and bar where visitors can play glory hole whack-a-mole, practice

I’ve stayed at a handful of all-inclusive beach resorts, but none have come close to my experience at the new Sandals Saint Vincent and the Grenadines. First of all: St. Vincent is stunning—like a miniature Hawaii lush with tropical forests, misty cliffs and multiple rainbows a day (seriously).  Before this trip, I admit, I couldn’t point out St. Vincent and the Grenadines on a map. (It’s a little chain of volcanic islands just north of Venezuela and south of St. Lucia.) My primary references for Sandals’ resorts were the heart-shaped pools and steamy sunset silhouettes of '90s-era TV commercials. But I’m no stranger to the beauty and laidback charm of the Caribbean. So when I was invited to visit the latest Sandals property and get acquainted with the brand’s luxurious new direction, of course, I said yes. Photograph: Courtesy Sandals Saint Vincent During my stay, I quickly learned about Sandals’ legacy as a family-owned resort group, founded by Jamaican-born entrepreneur Gordon "Butch" Stewart in 1981 and helmed by his son, Adam Stewart, since 2021. Even though the young Stewart has been working on modernizing his late father’s vision, it was clear that he and the company remain committed to the same hospitality, warmth and fun spirit of the originals. It also didn’t take long to discover that Sandals guests tend to be deeply loyal to the brand. Many of my poolside conversations centered around couples’ previous trips to other Sandals and Beaches properties. (Beaches is t

Here at Time Out, our mission is to bring you the very best of Miami, and that very importantly includes Miami's best restaurants. Of course, on that mission, we editors find ourselves dining out quite a lot. Whether we're trying out the latest buzzy concept from one of the city's homegrown star chefs, hunting down the most delicious new smash burger in a tidal wave of Miami smash burgers or suiting up to make it past the velvet rope at South Beach's hottest new clubstaurant, it's all in day's work to present you with our findings. Though we don't give full, rated reviews to every Miami restaurant, bar or venue we visit, we take a lot of time and care with the ones we do. These writeups represent our honest impressions of the place, regardless of whether we were invited to experience it as a media guest or if we paid our own way. Our editors and contributors are committed to helping you decide where to go out in Miami and what to do with your time (and money), because we know it's precious. That said, we'll be recapping all the new Miami restaurants we review each month in one easily digestible post. Here are the new restaurants Time Out Miami editors tried in December—and what we thought. Bon appétit! Photograph: Wonho LeeMother Wolf Miami Mother Wolf Rating: ★★★★ (4 out of 5 stars) "Is it worth splurging your hard-earned (or not) bitcoin profits here? The answer comes with an asterisk. Mother Wolf is a visually dazzling space with Italian classics that range from stellar

In case you need something else to be excited about heading into the last full week of 2024, two new highly anticipated Miami restaurants are slated to open their doors to the public for the first time this weekend. A third, from one of Miami's most lauded homegrown chefs, opened last weekend. As we know, 'tis the season to get your reservations in early, since the snowbirds will soon be flocking ashore, snapping up seats at all of Miami's most coveted restaurants. Let's break down three new Miami restaurants that are destined to become hotspots this winter. RECOMMENDED: Best of the City: The 14 best things Time Out Miami editors saw, ate and visited in 2024 Photograph: Courtesy Carbone VinoSpicy Rigatoni Vodka 1. Carbone Vino 2911 Grand Ave, Suite 194 Opening today, Major Food Group unveils Carbone Vino in Coconut Grove. The newest addition to MFG's ever-growing Miami portfolio follows a similar format as their other spots, including signature dishes like Caesar Salad alla ZZ, Spicy Rigatoni alla Vodka and Veal Parmesan, plus new items created by chef Mario Carbone, like a Shrimp Toast with bruschetta featuring ruby red shrimp, Calabrian chili and sesame. As the name hints, Vino also offers a dynamic beverage program featuring an extensive rotating selection of fine and rare by-the-glass offerings. With a design modeled off the original in New York’s Greenwich Village with art curated by gallerist Vito Schnabel, the restaurant's vibe is moody and romantic with a main dinin

Palm Beach just got a culinary upgrade with the opening of Malka, a kosher concept from famed Israeli chef Eyal Shani. When the beloved Tel Avivian restaurant opened its first NYC outpost last year, "Both the kosher and non-kosher masses flocked to the destination to indulge in the restaurant's legendary Malka schnitzel stuffed with mashed potatoes," Time Out New York's Anna Rahmanan wrote. Photograph: Courtesy Malka West Palm BeachThe most famous schnitzel Now, South Floridians (some might call us residents of the sixth borough) can try out the schnitzel for themselves, along with a mix of Malka classics and several new dishes original to the West Palm Beach location. Though this isn't the chef's first venture in South Florida (Shani is also behind the flashy HaSalon in South Beach), Malka West Palm Beach marks the concept's first U.S. outpost outside of NYC and the third outside of Tel Aviv. What sets apart Malka West Palm Beach is the history of the space it occupies—formerly (and ironically) a butcher shop and factory. Located at 209 6th Street in an up-and-coming swath of West Palm Beach waterfront, the restaurant already housed an open-fire wood-burning kitchen as its central focal point when Shani moved in. It's served as the inspiration behind much of Malka's menu. Photograph: Amit GeronThe open-fire kitchen at Malka West Palm Beach Mirroring the unique structure of the kitchen, the menu is divided into categories including Knife Works, Cast Iron Works and Fire Wo

Locals' hearts collectively broke when it was announced in July that Shuckers would close after more than 30 years in business. The North Bay Village go-to for casual waterfront dining was nestled at the base of a boutique Best Western hotel that had been charmingly spared from decades of Miami redevelopment waves, until now.  In perhaps one of the fastest renovations and rebrandings ever—even for Miami—Palm Tree Club is set to officially open to the public on December 21 at the former Shuckers and Best Western site. The lifestyle hospitality concept comes courtesy of DJ Kygo and Myles Shear’s Palm Tree Crew, in collaboration with Think Hospitality and New York and Miami-based Continuum Continuum. Photograph: Courtesy Palm Tree CrewPalm Tree Club “We’re thrilled to launch Palm Tree Club and introduce our hospitality offering to Miami,” Shear said in a statement. “This is a new chapter for our brand, and it’s all about blending the energy of live events with the laid-back spirit of this historic waterfront retreat.” Photograph: Courtesy Palm Tree Crew Interestingly, the 1970s-era property doesn’t look all that different than it did a couple of months ago when Shuckers closed its proverbial doors for the last time. This 115-room hotel and restaurant has been given a rapid refresh with tropical-inspired decor throughout, Art Deco-inspired room interiors, a 24-hour fitness center and an updated pool deck with complimentary chaise loungers, green striped umbrellas and automate

Christmas is around the corner and it's time to plan what you'll do (and wear) over the big holiday in Miami. Have you peeped the weather forecast lately? We've been watching the updates to help you make the most of this Christmas. Though we've had a week of warmer temps, higher humidity and scattered showers, things should clear up and cool down over the weekend, with predicted lows in the 50s. By mid-week, it looks like we’re in for a beautiful and mild Christmas Day, with Accuweather describing the outlook on December 25, 2024 as “sunshine and a few clouds.” What will Miami's Christmas Day weather be like?  The topline forecast for the big day is dominated by one word: lovely. According to Accuweather, temperatures in Miami on Christmas Day are expected to sit at around 70°F, with a high temperature of 75°F and a low of 68°F. At this point, the forecast for December 25 is looking relatively consistent across the city, with similar predictions for Miami Beach. Expect about 25% cloud cover throughout the day. Is it going to rain on Christmas Day? Presently, rain in Miami on Christmas Day is looking somewhat unlikely, with Accuweather predicting 0.00 inches of precipitation throughout the day. Other outlets, like The Weather Channel, show a 16% chance of rain in the day and a 24% in the evening. You might encounter a sprinkle or two, but the chances of a Miami thunderstorm on Christmas Day seem pretty low right now. What will the weather in Miami be like on Christmas Eve? Chr

We know our way around a piece of meat here at Time Out. So much so that we’ve just dropped our brand new list of the very best steaks in the world. Our writers and editors from across the globe have added to our top 10 of the mightiest meats, with a Miami steakhouse securing the No. 2 spot in the ranking.  Among the barrage of buzzy Miami restaurant openings over the last few years, Klaw in Edgewater stands out as a spot that not only passes the vibe check but also actually has the high-caliber menu to match. Klaw is a luxurious steakhouse perched at the top of a beautifully restored historic building with truly stunning views of Biscayne Bay, especially at sunset. And the prices reflect that. But on the extensive steak and seafood menu you can also find more approachable options, including one we've singled out as our favorite steak in Miami. Klaw has partnered with local ranchers to serve Florida Cracker Cattle, one of the oldest and rarest breeds in the U.S. (It’s claimed that one of their partners can trace the DNA of their cattle back to the original herd brought to Florida in 1521). Priced at $85, we went for the 16 oz. Florida Cracker striploin, cooked medium-rare. It was juicy and tender, and though it came with a side of two delicious sauces, we found its wood-fired flavor shines best on its own. Plus, Florida Cracker meat is high in Omega-3 fatty acids since the cattle graze on grass instead of corn. The list was topped by El Toro in Agadir, Morocco at number one

Waymo has just announced that it will expand its autonomous driving technology to Miami, joining Phoenix, Los Angeles, San Francisco and Austin, where the robotaxis have already taken over the streets (kidding!). Beginning in early 2025, Waymo’s all-electric Jaguar I-PACEs will be redeployed around Miami, building on previous road trips throughout Florida that were carried out during the rainy season to enhance driving capabilities. They aim to begin accepting rides in 2026, offering a driverless ride-hailing service via the Waymo One app.  Waymo (owned by Google's parent company Alphabet) has partnered with Moove, a global leader in innovative mobility solutions, to manage its fleet operations, facilities and charging infrastructure. "Ride-hailing has transformed urban mobility over the past 15 years, yet the core experience has largely remained unchanged,” says Ladi Delano, co-founder and co-CEO at Moove. "Together, we’re driving a major shift." So, how do Waymo's robotaxis work? Last year, we got to go for a ride in a Waymo car during the launch of the Waymo One Tour program in Santa Monica and Venice—and we’ve been (mostly) impressed ever since. “Riding in a self-driving car for the first time is anxiety-inducing, exciting and oddly normal—basically in that order," wrote our Los Angeles and Western USA editor Michael Juliano at the time. “Even if you routinely drive a car outfitted with advanced assistance features, it can’t prepare you for the radically different sensati

It's a dining guide that's as exclusive as it sounds: La Liste bills itself as "the most selective global guide of restaurants, pastry shops and hotels, for gourmets and international travelers," and it's just released its annual ranking of the best eateries in the world. The 2025 list is based on a "compilation of thousands of publications, hundreds of guidebooks and millions of online reviews." And four Miami spots have made the cut. We can't say we're surprised! Before we dive into the rankings, here's a bit on La Liste's methodology: According to the website, the staff aggregates reviews from over 1,000 guidebooks and publications, enters them into a database and then assigns each entry a score from 0 to 100 based on standard grades. But it goes even deeper: Chefs around the globe are asked to weigh in on the various guidebooks so that the outlets themselves can be given a "trustworthiness index" score that impacts the standard grade given to the restaurants. Finally, customer reviews are given consideration before each entry receives its official "La Liste score." This year, the top Miami restaurant with an 86.50 La Liste score is Naoe, a five-seat omakase counter on Brickell Key helmed by Kevin Cory, a chef with Japanese roots who studied under masters from Kyoto and Toyama before pioneering the now ubiquitous omakase restaurant experience in Miami. Interestingly, Naoe has yet to receive recognition from the Michelin Miami guide, though it's on our own list of Miami's b