Duck Week at Komodo Miami

As one might expect from this flashy Brickell Chinese restaurant, Komodo goes all out for its annual Duck Week in honor of Peking Duck Day (January 18). From Monday, January 12 through Sunday, January 18, guests can experience a set menu of creative takes on their famed Peking duck, plus a few surprises. The $145 ticketd experience includes three courses and dessert, along with a Duck Club hat to celebrate the occasion. A crispy duck salad with Asian pear, pomegranate and Thai passion fruit vinaigrette, duck croquettes with charred corn and duck fried rice topped with an over-easy egg all feature.