Nashville Storytellers: Behind The Kitchen Doors

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Nashville Storytellers: Behind The Kitchen Doors
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The Tennessean says
Nashville Storytellers is a series of live events that share personal narratives as a means for connection – both to our city and the people in it.

In this Nashville Storytellers, we’ll serve up some food for thought on the Nashville restaurant industry.

TV has made cooking look fun and glamorous, but most line cooks can drown in old grease and bad attitudes. What really happens behind the swinging doors of that quaint cupcake shop or chic Vietnamese venue? Can preparing comfort food be comforting for the chef who is dealing with personal tragedy? What role does food play in finding love? How does a lost and lonely chef find a way in the kitchen?

Mignon Francois - The Cupcake Collection
Vui Hunt - Juice Bar and Vui's Kitchen
Andy Little - Josephine/Prima
Brett Swayn - The Cookery
Brian Riggenbach - Mockingbird

TICKETS: $20, each includes two complimentary drinks (beer, wine and soda), plus some special food samplings from our Chefs!
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By: The Tennessean

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