The summer terrace of the Opéra restaurant, set up on the big square behind the monument – 1,500 square metres at the heart of Opéra Garnier, divided into five smaller areas equipped with lights, speakers and heaters. As long as you can afford it, it's the perfect way to enjoy the building without been seen from the street. There are simple red chairs on artificial grass, lounge chairs and low tables, banquettes and parasols.
Chef-barman Judicaël Noel has created a refreshing range of cocktails and fresh fruit smoothies just for summer: peach, banana, pear, orange, pineapple, raspberry and strawberry flavours. The theatre menu includes salmon, salads, focaccia and home made ice cream. On weekend evenings, Paris’s bright young things come here for a drink, while DJs man the turntables until 3am.
|Venue name:||Terrasse de l'Opéra|
Place Jacques Rouché
|Opening hours:||Daily 7am-12mid|
|Transport:||Métro : Opéra|
|Price:||15 € le coctkail|