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Offering just three starters, three mains and three desserts, Au goût du monde’s success lies in a few simple but savoury dishes. The owners are passionate travellers, eager to share their experiences with customers by serving dishes from around the world. There’s always something surprising on the menu, from deer steak to burgers oozing Tomme de Savoie cheese. Pop in in the evening to enjoy the gigs, DJ sets and cocktails designed to add to the restaurant’s international theme.
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