Bagelstein

The Bagelstein mini-chain offers an alternative to the classic baguette or croque-monsieur with bagels made in situ and freshly filled to order. Choose from a variety of bagel types (plain, sesame, poppy seed, shallot) and an even greater range of fillings. The best sellers here are ‘Le Gab’ (cream cheese, pastrami, marinated red peppers, onion) and ‘Le Léontine’ (cream cheese, smoked salmon, cucumber, onion), but you can also ‘pick and mix’ to create your own perfect filling. Pudding-wise, there really is something for everyone, with a menu taking in everything from cupcakes and donuts to cheesecake and fromage blanc. Perfect for a speedy lunch on the go, ‘Bagelstein’ is now open in 29 locations across the capital.