Worldwide icon-chevron-right Europe icon-chevron-right France icon-chevron-right Paris icon-chevron-right Le Boeuf Volant

Le Boeuf Volant

Restaurants, Steakhouse Batignolles
4 out of 5 stars
© Le Bœuf Volant
© Le Bœuf Volant

Time Out says

4 out of 5 stars

Friendly warning! We're working hard to be accurate. But these are unusual times, so please check that venues remain open.

The beef here really does have wings – it’s flown in from the US, Bavaria, Australia and Spain, and its labels read ‘Black Angus’ or ‘Simmenthal’. In a little corner of Batignolles,  you’ll find a doorway crowned with a pair of horns that opens onto a pretty, chic little restaurant, all hanging lamps, stained glass, vintage crockery and plain wooden furniture, hinting strongly at a modern New York steak house. The cosy feel is only emphasised by the small number of seats and the open kitchen (luckily the extractor fan is fully functional) – a dimly-lit, welcoming place.

And the beef, the first class foreign cuts? Some of the versions are unusual – ‘tomahawk’ instead of the more classic ‘côte de boeuf’, and there’s ‘chuck flap’ and ‘dry aged’ and so on. No doubt this is the good stuff, despite its carbon footprint. The hand cut chips, creamy mash or sweet macaroni and cheese that come with it are also top notch. Extras are things like fried eggs, black pudding or stewed aubergine, and the cosmopolitan wine list covers Italy, Argentina and Spain.




Address: 4 rue Mariotte
Transport: Métro : Rome ou Place de Clichy
Opening hours: Tue-Sat 7.30pm-1am
You may also like
    Latest news