Created in 1910, this family-run chocolate shop only uses natural ingredients. The hot chocolate is divine: made from 100% cacao powder (from the Ivory Coast), pure cacao butter, half-fat milk and very little sugar, it thickens naturally in a copper cauldron. You can’t drink it in the shop, but on a cold winter’s day there’s nothing better than warming your hands (and soul) with a cup in the street.
Charles Chocolatier

Time Out says
Details
- Address:
- 15 rue Montorgueil
- 2e
- Paris
- Contact:
- View Website
- 01.45.08.57.77
- Transport:
- Métro Etienne Marcel
- Opening hours:
- Tue-Sat 10am-7.45pm
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