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This covered market is small, modern and well thought out, and in places rather eccentric. Each stallholder enforces a high level of quality control to bring you the very best products, whether cheese, meats, flowers or spices. Explore a bit and you’ll begin to uncover the interesting bits, such as former Top Chef finalist Brice Morvent’s Au Comptoir de Brice: a high-concept stall that serves homemade ‘junk food’. Our favourite is the German grocery Der Tante Emma-Laden, whose vast range of beers, smoked hams and chocolates is worth the trip in itself. Come with a full wallet, and be prepared to get distracted at every corner.
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