Paula Hardy

In January, we published our annual ranking of the world’s best cities. To create the list, we quizzed city-dwellers on everything from happiness and nightlife to walkability – and while all these factors are important in making a city great, let’s face it: a city is nothing without its food. From street eats to fine dining, family-run taverns to cutting-edge kitchens, eating and drinking is the backbone of local culture in our cities and the reason many of us choose to travel.  So, in order to figure out the great culinary metropolises of today, we surveyed thousands of people around the world about food in their city. We asked locals to rate their city’s food scene across 18 different criteria, including quality, affordability and attributes from ‘family-friendly’ to ‘experimental’.  Each city was ranked according to quality and affordability ratings, alongside a score from a panel of Time Out food experts – editors, food critics and Time Out Market chefs – who were asked to share their insights into the most exciting cities for food right now. To create the final ranking, we included only the highest-scoring city for each country to ensure the list reflects culinary cities globally. We then asked our global network of food writers to tell us exactly what makes their city such an exciting place to eat right now. The result? A very tasty list indeed. In each of these 20 cities, you’ll find the best of the old-school and the new. There are long-standing street food stalls and

Food and the sharing of meals is a huge part of Moroccan culture. Traditional recipes are handed down through generations; simple, seasonal and largely eaten from one dish – like tangia, a Marrakech speciality in a clay urn dish used to slow-cook meat, found all over the city, from food stalls to candlelit courtyards.  Nowadays you’ll find tradition often meets modernity in Marrakech, and the city is sizzling with stylish new openings and global fine dining menus, from Australia to India to Japan. As Michelin-starred chefs raise the bar (and prices) in the city’s palatial hotels, the streets of Gueliz are aflutter with talk of the latest newcomers bringing minimalist dining rooms, farm-to-fork sharing menus and innovative cocktails to the city. Find our top picks below.  RECOMMENDED:📍 The best things to do in Marrakech🇲🇦 The best things to do in Morocco🏨 The best hotels in Morocco🌎 The best cities in the world Paula Hardy and Sally Kirby are writers based in Marrakech and Taghazout Bay, Morocco. At Time Out, all of our travel guides are written by local writers who know their cities inside out. For more about how we curate, see our editorial guidelines. 

Right now is a very exciting time to visit Marrakech, as it makes an excited dash to the future. This creative, unique city has undergone some serious architectural restoration, and is currently making a serious dash to the future. Here you’ll find a bunch of brand-new museums showcasing jewellery, desert gardens and ethnographic collections, a booming food scene and the city’s famous souks, selling anything you can dream of. You’ll find the absolute best in fashion, design, art and hospitality. Just remember this word: ‘Balek!’ (roughly translated as, ‘move it, donkey coming through!’).  What are some dos and don’ts in Marrakech? Marrakech is an open-minded and tourist-friendly city – that said, some awareness of Islamic beliefs will offer you a deeper appreciation of this beautiful place. In general, the less you wear, the more attention you’ll attract; modest-length, loose-fitting clothing is recommended. Souk shopping? Shop around until clear on your max price and stick to it. Take a meter taxi if available, or agree to a price before you set off.  RECOMMENDED:🥘 The best restaurants in Marrakech🏨 The best hotels in Morocco🇲🇦 The best cities in Morocco (that aren’t Marrakech) This guide was updated by Sally Kirby, a writer based in Morocco. At Time Out, all of our travel guides are written by local writers who know their cities inside out. For more about how we curate, see our editorial guidelines. This guide includes affiliate links, which have no influence on our e

What’s the vibe? Modern but warm and welcoming with visual interest everywhere; carved stars on the wooden ceiling, patterned terracotta tilework on the walls, woven and leather chairs, a hand-beaten bread oven and huge glowing lanterns that cast a lovely soft glow over the restaurant.  What are the prices like? High, but justifiably so. Starters average around £12, while mains range between £18 and £25. They are to be expected at this level of quality and style.  What should I order? Freshly baked bread is a must as is the multi-dish Moroccan salad, which is executed here at the highest standard. Then choose one of the unusual tagines, such as lamb with aubergine and sweet sesame. They are slow cooked to perfection for the most intense flavour. The pigeon pastilla is also a personal favourite.   What’s worth visiting nearby? The Berber Museum in the lovely Jardin Majorelle is a nice complimentary experience. It showcases the sophisticated decorative arts of Morocco’s ancient Amazigh community which influences all Moroccan culture.  📍 Discover more of the best things to do in Marrakech

What’s the vibe? Cool, creative and nostalgic, this multi-space venue has a chameleon quality depending on time and day you visit. In the evening the garden is magical and romantic, during weekend brunches it’s relaxed and family friendly, and during events the Art Déco bar and library transport you straight back to the 1930s.  What are the prices like? Very reasonable. Breakfast plates cost between £7-10, lunch dishes are between £8 and £15 and dinner is £30-40 a head with wine.  What should I order? For breakfast order the brioche with either eggs or raspberry and rose compote; for lunch a date shake, clam cassoulet or the calamari, fennel and grilled pepper salad. For a light dinner, sample one of the near-perfect pizzas. Date night? Go for the grilled bream or hangar steak.  What’s worth visiting nearby? A great clutch of modernist and contemporary art galleries including Comptoir des Mines, Loft Gallery, Macma Museum and Matisse Gallery. 📍 Discover more of the best things to do in Marrakech

What’s the vibe? Maison Reine has a breezy South of France feel. The sunny terrace is decked out in shades of pale blue and white and is screened by silvery olive trees. Shaded seating wraps around a central serving counter decorated with huge bouquets of wild flowers or bowls of citrus. In the evening, the collection of wicker lamps swing gently in the breeze casting atmospheric shadows over the scene.  What are the prices like? Very reasonable for the standard of the cooking and quality ingredients. Expect to pay about £30-35 for a slap-up meal with non-alcoholic cocktails and coffee.  What should I order? The whole smoked aubergine with labneh and sauce vierge is a crowd-pleaser; the finely shredded beef on pureed white beans drizzled with herb-infused oil is a delicate delight; the tomato tart causes fights to break out; and the chouchette filled with Chantilly cream are naughty but oh-so-nice. What’s worth visiting nearby? The Musée des Confluences in the glorious Bacha Palace and Mustapha Blaoui’s Aladdin’s cave shopping emporium, which is stacked with fabulous antiques and vintage furniture.  📍 Discover more of the best things to do in Marrakech

What is it? A 16th-century Quranic school (medersa) built in 1565 by Saadian Sultan Abdallah Al Ghalib. Built beside the Ben Youssef mosque – originally Marrakech’s main mosque – it functioned as a school training Islamic scholars in Islamic law, jurisprudence and variant readings of the Quran. In its heyday it was the largest medersa in North Africa and attracted up to 800 students. Is it worth visiting? Absolutely. This is a UNESCO World Heritage Site and an exemplar of Hispano-Moresque design and decoration that absolutely dazzles after nearly four years of painstaking restoration. Its exquisite central patio is paved with Italian marble and surrounded by intricate zellij (mosaic) tiling, carved stuccowork and cedarwood, while around it on the first floor are some 130 student dorms grouped around sunlit courtyards. In one of them you can see a video showcasing the master artisans involved in the restoration.  Tickets, accessibility and booking Tickets are a very affordable 50MAD (around £4) and can be bought at the entrance. The magnificent main courtyard is the only area of the site that is wheelchair accessible.   Where’s good to eat near the Medersa Ben Youssef? A six minute walk south through the souqs will bring you to L’Mida at the edge of the Spice Square. It serves a delicious Moroccan menu brought up to date by chef Narjisse Benkabbou. The sunny terrace seating is a bonus.  

What is it? Souk Semmarine is the Bond Street of Marrakech. It runs north from the Djemaa el-Fna to the Ben Youssef Medersa and merges with Souk Nejjarine and Souk El-Kebir. Running off this main artery is a whole slew of smaller souks dedicated to particular crafts such as carpets, textiles, babouche, leather hides, lanterns, spices, antiques, metalwork, wool, perfume and more. In short, you can shop for virtually everything here. Is it worth visiting? Shopping in these souqs is the quintessential Marrakech experience and is a great deal of fun if you get the hang of the negotiating game. While there’s plenty of merchandise squarely aimed at tourists, there are also some real finds here and much is handmade. In particular, look out for quality leather slippers, hand turned ceramics, beautiful cut-brass lanterns and hand woven bed throws and textiles. Just know the rate of exchange before embarking (an easy rule of thumb is 10 dirhams = £2).  Tickets, accessibility and booking The souqs are free to visit, but given their crowded nature and unpaved alleys are extremely challenging for wheelchair users and those with mobility issues. That said, Marrakshis make their way here with assistance. Visit in the morning when it is generally quieter and less crowded.  Where’s good to eat in Souk Semmarine? Famous for the best tangia (beef stew) and mechoui (lamb slow-roasted over coals) in town is Chez Lahmine Hadj Mustapha, who has a tiny restaurant on Derb Semmarine. He once cooked at

What is it? Designed by fashionable Studio KO, this beautiful museum celebrates Marrakech’s creative chutzpah and the dazzling fashion of Algerian-born couturier Yves Saint Laurent, who drew inspiration from the city for over 40 years. The complex includes a beautiful rotating exhibit of Saint Laurent’s collection alongside a temporary exhibition space, research library, auditorium, café and an excellent bookshop.  Is it worth visiting? Definitely if you want to understand the creative DNA of Marrakech and why it continues to inspire so many artists and designers. The permanent installation brilliantly curates written and spoken word interviews, iconic photographs, sketches and film extracts that contextualise the artful garments in a deeply emotional display. Ethereal models sashay towards you in floating projections above mannequins dressed in dazzling clothes, bold jewellery and embellished accessories. Like Marrakech, it is alive and exciting.  Tickets, accessibility and booking Tickets must be pre-booked online. Note, it is worth buying the combined ticket which includes the next door Jardin Majorelle – where Yves St Laurent lived – and the Museum of Berber Arts (housed in Jardin Majorelle). See the latter first to understand how heavily YSL was influenced by Moroccan arts and crafts. Tickets for the Yves St Laurent Museum cost 135MAD (approx. £11) while a combined ticket costs 315MAD (approx £25). The museum is wheelchair accessible. Where’s good to eat near MYSLM? The