From its lofty beamed ceilings to its custom ceramics and delicately placed chrysanthemums beneath sashimi, Japanese restaurant Kru finds elegance in every detail. The sake steamed mussels are served in a dashi broth so rich and enduring, you’ll want to drink it from the pot. Though the sushi rolls are hard to pass up, with their textural interplays such as arare and avocado, the sashimi mixes satiate large parties with a bouquet of handpicked fish arrayed like edible jewels.
You can't get more farm-to-fork than dining at the best restraurants in Sacramento. Much of the country’s produce comes from Central California, and Sacramento is the region’s crowning city. Stop by a Sacrameto farmers market and you'll likely see chefs in white coats shopping the nation's freshest produce, which then gets transformed into a wide variety of ethnic cuisines once the chefs are back in the kitchen. So if you're looking for things to do in Sacramento, don't forget about the vibrant restaurant scene. From Mexican to Vietnamese, our favorite restaurants in Sacramento offer fresh and funky food you won't soon forget.
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