Time Out says
At this charming neighborhood bistro specializing in French-inspired seafood dishes, the corkage fee typically runs an affordable $12 per bottle. But on Wednesday nights, lovers of steamed mussels fish served in sauces like beurre blanc and bearnaise can enjoy their own wine, fee free. The intimate space fills up quickly so make a reservation to save your spot.
803 Fillmore St
|Cross street:||at Grove St|
|Opening hours:||Mon–Sat 5:30–10pm, Sun 5–9pm|
|Do you own this business?|