Brown Sugar Kitchen
Time Out says
Tanya Holland's new Oakland flagship restaurant is the very best in Bay Area soul food.
After a short hiatus, soul food darling Tanya Holland is back in Oakland with a new Uptown flagship. The large, minimalist restaurant decked out in soft blues and hanging funnel lights will serve up the same fare that made Holland famous: buttermilk-fried chicken and cornmeal waffles, oyster po-boy sandwiches and smoked chicken and shrimp gumbo. Breakfast starts at daybreak (7am Weds-Sat); get there early before the beignets and biscuits run out!
|Opening hours:||Wed-Sat 7am-2pm, Sun 8am-2pm|
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