The perfect ambience for a date or happy hour, the space is also large enough to host a team dinner or birthday dinner in the separate 35 seat Captain's Room that overlooks the outdoor patio & beer garden.
El Capitan's menu of fresh ingredients and bold flavors are highlighted by its large selection of ceviche, fry bread tacos & assorted small plates such as grilled octopus, plantain fritters and beef short ribs. Beverage include 10 taps of craft beer, carafes of sangria and and thoughtful well-priced wine list with a full bar on the horizon.
1123 Folsom Street
|Price:||$30 and under|
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