Time Out says
The conceit behind this Mission sandwich shop is genius: all ‘wiches are served “Pittsburgh style,” heaped with coleslaw and fries in between the bread. The Italian-American spot specializes in all manner of Old World meats but we’re partial to the spicy capicola, layered, along with provolone, between two slices of an excellent Italian load.
3108 16th St
|Cross street:||at Valencia St|
|Opening hours:||Mon, Tue 4pm-Midnight; Wed-Fri 11:45-Midnight; Sat 9am-Midnight; Sun 9:30am-Midnight|
|Do you own this business?|