When Napa Valley's famed slow food/fast food burger stand opened a branch at the Ferry Building Marketplace, the lines started forming before you could say, “Do you want fries with that?” Gott's offers ten different burger variations made from a hefty 1/3 pound of Niman Ranch Angus beef cooked to juicy pink perfection, as well as veggie, Diestel Ranch turkey and ahi tuna burgers. Try the classic cheeseburger or go rogue with a Western Bacon Blue Ring, topped with blue cheese, bacon, pickles, barbecue sauce and an onion ring; or the green chile cheeseburger with grilled Anaheim chiles. Definitely round out the meal with an organic Three Twins ice-cream shake or float—followed by a nap.
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