Their first location outside of Japan, Hinoyeda Ramen specializes in its namesake style of dashi broth ramen in the heart of SF's Japantown. Hinodeya’s ramen is packed with whole wheat noodles, chashu pork, egg and red peppers in an aromatic broth made with bonito, kombu and scallops. Enjoy alongside appetizers like fried yams and shishito peppers.
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