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Jack Falstaff (CLOSED)

Restaurants South Beach

Time Out says

This smart-looking restaurant from the folks behind PlumpJack Wines has an urban appeal that doesn't forsake comfort or hospitality. The often-changing menu features reassuring dishes, prepared with organic touches and a slow-food approach. Highlights include pan-roasted Liberty Farms duck and prosciutto-wrapped clay-pot baked monkfish. Finish with the fantastic cheese plate.

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Address: 598 2nd St
San Francisco

Cross street: at Brannan St
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