LuLu

LuLu majors in delicious, rustic, Italian-influenced cuisine, including specialities from the wood-fired oven, rotisserie and grill. Pizzas, pasta and shellfish come on large platters, designed to be shared. LuLu's wine bar next door offers a more intimate alternative; executive chef Jody Denton also owns nearby Azie (538 0918) and the LuLu Petite deli in the Ferry Building (362 7019).