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Review
This modern Italian-American restaurant is filled with throwback glamour thanks to a gleaming tin ceiling, white tablecloths and deep scarlet banquettes. The horseshoe-shaped bar up front is a great place to start, serving booze-forward, creative spins on classic cocktails (try the Rockefeller, made with scotch, Alessio Di Chinato and allspice dram). Though the vibe is upscale, the menu runs the gamut from homemade pastas and fish to a standout burger.
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