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Montesacro Pinseria-Enoteca

Restaurants, Pizza SoMa
Montesacro
Photograph: Yelp/Gianluca L.

Time Out says

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Montesacro, the country's first pinseria opened in 2015, introducing the U.S. to the joys of the ancient Roman flatbread. The oval, pizza-like breads are made of a soy, rice and wheat crust, and come laden with different toppings direct from Rome. The restaurant even boasts a 100-year-old oven. 

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Details

Address: 510 Stevenson St
San Francisco
94103
Cross street: at 7th St
Price: $$
Contact:
Opening hours: Mon–Thu 11am–2:30pm, 4–10pm; Fri–Sat 11am–2:30pm, 4–11pm; Sun 4–9:30pm
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