Time Out says
Chef Jaynelle St. Jean’s charming storefront just off Lake Merritt churns out whole, sliced and mini-pies with airy, buttery crusts. Menu staples like plum clove, yam ginger and chocolate cream pretzel are served longside holiday specials like the chocolate peppermint cream pie. For East Bay residents, you can even get your pie delivered via Caviar.
1605 2nd Ave
|Cross street:||at Foothill Blvd|
|Opening hours:||Wed–Fri 3–8pm; Sat 8am–8pm; Sun 8am–6pm|